Home E-Cards Who is Nepali Clander Contact Us Feedback

Newar Food

Daily Food Jyona(Lunch), Beli(Dinner). In jyno/beli there is usually boil rice, curry, pickle and daal (lentils).
Bhoye It means party. A number of dishes are arranged in order.
   
Yomari It is made from rice flour and sweet molasses inside the rice flour.
Chatanmari It is prepared from rice flour with minced meat and add egg also.
Wo A kind of pan cake made from lentils.
Samay Baji Includes bitten rice and soyabean.
Chhoyla It is two types. Haku chhoyla and Mana chhlyla. One is
roasted,another is boiled. These both are spicy.
Sukula Dry meat
Tahkha Jelly meat
Ken Lentils.
Wauncha Green vegetables curry.
Boobha Bean curry. The verities of Beans. (Kegu Kwa, Simpu Kwa, Bhuti) etc.
La It means Meat. The verities of meats. Pukula (Fried meat),Gorma (White jelly meat), Dayakula (Meat curry), swo (Lung Fried), Sapu Mhicha, Kachila.
Sanan Hot and sour pickle.
Sanya Khuna A jelly fish soup. It is soup of meat and add peast of dry fish
(sanya).
Paun Kwa Sour soup made from hug plum.
   
Dessert :  
Dhau Curd.
   
Sweets:  
Pachinta Mari / Laakha Mari It is made of wheat flour and suger.
   
Drinks:
Thon Thick wine.
Aila Wine.


Smebaji
Bhoye
Aila
Lakha Mari
Thon
Smebaji
Smebaji
Smebaji
Smebaji